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Seafood industry workers test positive for COVID-19, marking first confirmed cases in Unalaska
was written by Hope McKenney, KUCB – Unalaska , 2020-06-04 03:39:33
be sure to visit their website, source link is at the end of the article
The City of Unalaska has confirmed its first local cases of COVID-19. Two seafood industry workers tested positive for the virus on Wednesday.
The two men are employees at Icicle Seafoods, and have been in quarantine since arriving in Unalaska seven days ago, said City Manager Erin Reinders.
“The plans that Icicle had in place is that [the two] were tested in Seattle prior to traveling to Unalaska. At that point, their test results were negative. Then at the seven day point in that quarantine, they got a second round of testing, and the positive test results occurred today,” Reinders said.
Reinders said the men are both asymptomatic and were immediately moved to isolation in Unalaska upon receiving positive test results.
“Upon learning of the two positive cases, Icicle immediately enacted our isolation protocol for the employees and our cleaning and sanitation protocol as per our Community and Workforce Protective Plan,” said Chris Pugmire, Icicle’s general manager of operations for western Alaska. “Although we tested all employees prior to travel to Unalaska, we were prepared for the event of a positive case and we greatly appreciate the local Unified Command’s swift and coordinated response.”
The city, Icicle Seafoods, and Iliuliuk Family and Health Services (IFHS) are following the protocol developed by Unalaska’s Unified Command, which is a COVID-19 response team made up of healthcare officials, seafood industry, school district representatives, social service agencies, and the Qawalangin Tribe.
“The clinic is taking care of working with the Department of Health and Social Services, making sure that they have the information that they need so that the state can begin contact tracing,” Reinders said. “The clinic has also been working with Icicle Seafoods to ensure that the appropriate care is being provided. We don’t anticipate, at this point, to be raising our risk level here locally. Because these are identifiable cases, we’re able to keep these individuals isolated, and our clinic is able to still maintain a standard of care for the community as a whole.”
The state’s health department is taking care of the contact-tracing and will reach out to people who may have had interactions with the two men.
Unalaska is the largest community in Alaska without a critical access hospital. The nearest emergency room is almost a thousand miles away, in Anchorage. Melanee Tiura, chief executive officer at Unalaska’s only health care facility — which serves anywhere from ten to fifteen thousand year-round residents and seasonal workers — said the clinic is prepared to handle cases of COVID-19.
In partnership with the city and fish processors, the clinic created an isolation and quarantine facility for those infected with COVID-19 and began local “rapid” testing in April. As of Wednesday, 194 people had been tested.
“While confirmation of the first positive cases of COVID-19 in our community is concerning, the parties involved did everything correctly,” Tiura said. “The positive cases were identified as part of the employer’s testing protocols, which were put in place specifically to protect Icicle’s workforce and our community.”
Reinders said the city will not be increasing its community risk level – which is currently at “medium.”
The individuals are not residents of Alaska, and will therefore be listed separately from the total state case count. The two men join 23 other people from out-of-state who have tested positive for the virus in Alaska.
KUCB reporter Maggie Nelson contributed to this story.
Sometimes the most informative information does not come from sweeping abstract research but real world stories showing people and small communities. Conversely, ironically often it is the prominent institutions that provide the more entertaining and truthful stories. As expected there is also a role for tourism and hospitality statistical reviews or policy assessment. Content about a trip to Alaska, the Last Frontier including Seafood industry workers test positive for COVID-19, marking first confirmed cases in Unalaska assist us to explore the broad potential of sustainable travel.
Irrespective of whether it stems from marketing programs or societal patterns in general clients like sustainable tourism and want to be responsible vacationers. Alaska is a travel destination where responsible hospitality and travel is critically important.
Locally highly recommended spots for travelers coming to Alaska is
Denali National Park and Preserve. Initially created to preserve wildlife, the vistas are nevertheless impressive. Denali contains 160 miles of the Alaska Range and commanding this sky line is North America’s largest peak; 20,320 foot Mount McKinley easily one of the most remarkable sights in Alaska, if not the world. However it’s not only the mountain that makes Denali National Park a unique place. The park is the place to find thirty seven species of mammals, which range from lynx, marmots and Dall sheep, to foxes and snowshoe hares, and 130 different bird species have been identified here, including the striking golden eagle. The majority of visitors, however, want to see four animals in particular: moose, caribou, wolf and everybody’s popular: the grizzly, bear. Denali, in contrast to most wilderness areas in the country, it’s not necessary to be a backpacker to view this kind of wildlife, they can be seen right next to the famous Denali Park road. Not surprisingly then, visitors come here in droves; the park is a well-liked destination, luring 432,000 visitors per year. Over time the National Park Service (NPS) has evolved special visitor-management methods, such as shutting its only road to the majority of vehicles. Therefore Denali National Park is still the remarkable wilderness it had been 20 years previously. The entrance has transformed, but the park itself hasn’t, and a brown bear meandering on a tundra ridge still provide the same quiet delight as when the park very first opened up in 1917. Even though generations of Athabascans had wandered through what is these days the park, the first permanent settlement was set up in 1905, when a gold miners’ rush established the town of Kantishna. A year later, naturalist and hunter Charles Sheldon was taken aback by the beauty of the land and mortified at the reckless abandon of the miners and big-game hunters. Sheldon returned in 1907 and traveled the region along with guide Harry Karstens in an effort to put in place boundaries for a proposed national park. Sheldon was successful and the area was established as Mount McKinley National Park in 1917 along with Karstens serving as the park’s first superintendent. As a result of the 1980 Alaska National Interest Lands Conservation Act, the park was enlarged to more than 6 million acres and re-named Denali National Park and Preserve. Denali right now consists of an area slightly bigger than the state of Massachusetts and is generally ranked as one of Alaska’s top points of interest.